Restaurant Nathan Outlaw

Nathan Outlaw is a talented chef, now based at the Enodoc Hotel. After 17 years of cooking at a high level, Nathan opens his new fine dining restaurant Restaurant Nathan Outlaw with a menu driven by seasonal produce and a focus on locally caught seafood.

Open:
Tuesday to Saturday evenings Friday to Saturday lunchtimes

Outlaw Seafood & Grill

The fine dining restaurant is complement by Outlaw Seafood & Grill. We are able to cater for your family, regularly host parties and serve a fantastic sunday lunch for you to enjoy on the terrace, with a great view of the estuary.

The best seasonal produce is cooked simply to create a sensibly priced menu, which changes daily.

Open:
Seven days a week
Lunch and dinner

Click below for a sample menu from Restaurant Nathan Outlaw
Sample opening menu
Sample tasting menu

For bookings or enquiries:
Email Restaurant Nathan Outlaw
Email Outlaw Seafood and Grill
Tel: 01208 863394